HomePosts tagged “culinary school”
He is one of those people who choose their path for professional development while still in their school years, and today it seems as if...
Back in 2013, the authoritative French daily Le Monde called FERRANDI Paris the "Harvard of Gastronomy", in recognition of the elite training,...
We are happy to announce that UniCredit Bulbank is a financial partner of the “Sharena Fabrika” project. An official contract was signed on 17...
In November 2024, we welcomed Ms. Sophie Avril – International Director of FERRANDI PARIS and Ms. Mathilde Bernez –...
Arch. Alexander Vassilev and the VA Studio team, who are designing the new look of the old school in the village of Golyama Zhelyazna Te...
In April, guests of the show "Otblizo" on BNT were Rosi Mutafchieva - co-founder and CEO of "Sharena...
We will remember this March the same way we remember the spring of 2019, when we got lost in the village of Golyama Zhelyazna, but found...
"This Saturday and Sunday" on BTV tells about our initiative. Tsvetelina Petrunova and I walked around Golyama Zhelyazna and told...
An interview about the beginning, the first steps towards realization and everything that lies ahead. In November 2023, we met with Gabriela...
"To love your people, you must first get to know them." And we seem to have forgotten the customs, traditions, and food of...
